Klimatet i Kyoto-prefekturen

The origin is most often given to northern China with documented use over 2200 years ago

Ohhira Probiotics is developed by and named after the distinguished doctor and professor

The dish is removed from the oven just before the glaze sets perfectly

Our raspberry vinegar is raw

Raw Äppelcidervinäger med Moder Ekologisk Klimatet i Kyoto-prefekturenOur apple cider vinegar is raw, unfiltered, unpasteurized and of extra high quality. It is made from organic apples that have been allowed to ripen. Contains enzymes and live bacterial culture that occurs naturally in the vinegar and is called mother. The apples are gently pressed and allowed to ferment (ferment) in steel barrels. The vinegar is then bottled, unfiltered to preserve the goodness and properties. The vinegar mother consists of proteins