Energy: 1851 kJ / 443 kcal Fat: 21

The animals graze freely in the Kiskunság National Park near Apaj

humectant: invertase)

Place the Spätzle iron over a pot of simmering lightly salted water and pour a little batter at a time over the Spätzle iron and use the spatula to scrape and pass the batter through the holes

Carbohydrates 60 g of which sugars 2

Saltkar Buxbom gåslever Energy: 1851 kJ / 443A very nice and handmade salt shaker with a small spoon for optimal dosage of various spices, such as sea salt, paprika powder , various spice mixes . Beautiful to have the salt shaker stand in front of the set table and let the guests dose. A perfect and unique gift for the host couple! This salt cellar is made in Jura, France according to traditional craftsmanship from the wood type Buxus. Boxwood is a noble wood with very fine grain that comes from