indigenous yeasts

this one is done with a gentle yet thoughtful hand in the cellar and in the vineyard

to refresh and

Atance is a project of Bodegas Mustiguillo

often served in hot summers in Puglia

Musar Jeune Blanc, 2019 Cava indigenous yeastsViognier, Vermentino, Chardonnay Ripe peach, melon; tropical on nose. On palate its rich yet balanced with minerality and a spice note on the finish. Vermentino, native to Sardinia and Corsica, is well suited to Eastern Mediterranean climate, adding citrus, mineral and a marine character. Chardonnay brings richness, Voignier the aromatics. Chateau Musar is a historic winery in Lebanon, established in 1930 and persevering through Lebanons Civil War.