5% ABV carries enough weight to hold its structure while water unlocks the more delicate floral and citrus aromas

or sparkling sangria

concrete-vat lees aging — that genuinely separates it from the pack

Aroma: The nose opens with gentle vanilla and caramel before giving way to warm oak and a subtle honeyed sweetness

Soft goat cheese with honey mirrors its sweet-tart balance

Sanford Pinot Noir 1.5L dark-rum 5% ABV carries enough weightSanford Pinot Noir 1. 5L is a magnum format Sta. Rita Hills Pinot Noir from Santa Barbara County, bottled at 14. 5% ABV. The 2021 vintage earned 93 points from Jeb Dunnuck and 92 points from Wine Spectator, confirming this appellation blend's reputation as a benchmark for the region. Fruit is sourced from Sanford & Benedict and La Rinconada vineyards two of the most acclaimed sites in all of Santa Barbara County. Quick Facts: ABV: 14. 5% Origin: Sta.