The salty air and the ocean's beauty is felt in the bottle

rice and pasta dishes with vegetables

100% Verdicchio di Castelli de Jesi

conveying the true spirit of its terroir in the South of France

Vitigni / Varieties: 90% Glera (the variety formerly known as Prosecco)

Averaen Pinot Noir, Willamette Valley Cavalchina The salty air and theThe love of Pinot Noir brought the Banshee winemakers from the Sonoma Coast to the Willamette Valley. Reconnecting with winemaker Adam Smith, they are creating fantastic Pinot Noir where the growing climate and mix of ancient volcanic soils and marine sediments are ideal. Ripe, spice accented cherry and boysenberry; hints of woodsmoke, mocha and camphor. Gentle sweet dark berry, mint and spicecake flavors on the palate that become livelier with