and is so rich that it becomes difficult to distinguish it from other quality aged spirits

Aged for a minimum of six months in former bourbon barrels

first produced under the name Torino Gran Classico before the recipe was purchased in 1925 by the small Swiss distillery Matter-Luginbühl AG where it was quietly produced for local consumption for decades before Tempus Fugit brought it to the world

Deadhead Rum is born from a blend of pure sugarcane juice and rich molasses grown in privately-owned plantations located in Tapachula

which means that we're a small operation making a handcrafted product

Tequila Torero Reposado Bulleit 95 Rye and is so rich thatOf brilliant golden and crystalline tone, it has a citrus and soft aroma, while it has a distinguished cooked . agave flavor Age: 2 years