Description
I would observe that
mineral-driven finish that loses freshness and vibrancy
suffuse the earthy and softly spicy nose
Impressively concentrated but surprisingly lively thanks to its spine of smoky minerality
it spent 18 months in wood
Bruno Clavelier, Gevrey Chambertin Corbeaux other_regions_italy I would observe thatA gentle application of wood frames the notably earthy and sauvage aromas of dark berries and humus. There is a lovely sense of freshness and vibrancy to the delicious, intense and saline middle weight plus flavors that deliver excellent depth and length on the well balanced finale. This is very Gevrey in basic character and will need at least 10 years to reveal its full potential. (90 93) 2023+
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