Description
From the same team that makes Botijo Rojo wines
Both the eastern and western portions of the vineyard were purchased in the early 1990s
then partially aged in French oak for a minimum of six months
Natural hot chocolate powder made in Milwaukee with Omanhene’s signature cocoa beans from Ghana
It exudes red
Domaine du Possible "Le fruit du hasard" Bourgogne From the same team thatCompletely organically, naturally, artfully made with minimum intervention by Loc Roure Domaine du Possible. A. O. C Ctes du Roussillon, France Carignan, Syrah Soil: marl and schist Vinification: a small amount of grapes are placed in vats and foot trodden. More bunches are added whole cluster, resulting in a semi carbonic maceration. Unfiltered
Exchange/Return Notes
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- Final sale items are not eligible for returns or exchanges.
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