The blend rests and marries for a full year before bottling

Martinique in 2018

Region: Minnesota

and unmistakably elegant — a rum that simply tastes like Antigua

Enchanted by the enticingly sweet and nutty notes of Palo Cortado

Vicario Herba Luisa Liqueur Pig's Nose The blend rests and marriesVicario Herba Luisa is named after royalty and the herb at its heart has a history worthy of that honor. The liqueur takes its name from Maria Luisa, Princess of Parma and wife of King Carlos IV of Spain, who brought lemon verbena Aloysia triphylla to Europe from Argentina and Chile in the 17th century, where it had been used for centuries as a calming stomachic on both sides of the Atlantic Ocean. Crafted entirely from fresh, estate grown lemon