Most of the source vineyards for this wine are in the "Coombsville" area of the Napa Valley

USE: FOR BOTH COOKING AND FINISHING

lime zest and a touch of spice

200 cases made

Rich and lush with powerful structure

Montesecondo “Il Rospo” 2021 sangiovese Most of the source vineyardsOrganic, Biodynamic Cabernet Sauvignon w a touch of Petit Verdot From the familys original family owned vineyard, referred to as "Montesecondo" in the town of Cerbaia, Chianti Classico, Tuscany. Fruit is harvested manually, destemmed and fermented with natural yeasts in concrete tank. The wine is aged in concrete as well.. This is a magically pure expression of Cabernet Sauvignon.