tar and woodsy flavors

bacon fat spectrum of the variety

spice cake and chargrill

from the dense texture and muscular tannins to the concentrated flavors of macerated cherry

serious and powerful broad-shouldered flavors flash plenty of minerality on the chiseled

Marcoux, Chateauneuf Du Pape Blanc other_regions_australia tar and woodsy flavorsShowing beautifully, the 2018 Chteauneuf Du Pape Blanc from Domaine De Marcoux checks in as a blend of 80% Roussanne and 20% Bourboulenc brought up in tank. It has a classy, textbook bouquet of white currants, honeyed peach, white flowers, and a touch of minerality to go with a medium to full bodied, fleshy, opulent style on the palate that still stays pure, clean, and precise. Its a no brainer purchase to enjoy over the coming 2 3 years or even