on a background of herbs and fresh agave FINISH: Warm and dry with lingering white pepper

Distilled exclusively from French grapes

The piñas are roasted in brick ovens for an extended 72 hours and fermented for 80 hours utilizing a special yeast blend

" Color: Golden yellow with bright sparkles

the same way it always has - using the finest corn

Don Julio Tequila Anejo product on a background of herbsCrafted with utmost care, Don Julio Aejo Tequila is a masterpiece of barrel aging. Each batch is aged for eighteen months in American white oak barrels, resulting in a rich and complex flavor. Savor the perfect balance of agave, wood, and vanilla in every sip. Best enjoyed neat or on the rocks.