Serve at 16–18°C after a generous decant of at least two to three hours

This Cabernet's concentration and high ABV reward a brief decant of 30 to 45 minutes before serving at cellar temperature

It does not require decanting but benefits from 15–20 minutes of air after opening

Pork tenderloin with an apple glaze mirrors the autumnal profile

and skimmings from prior distillation runs

Starlight Carl. T Huber's Rum Finished Bourbon Single Barrel 750ML cream-liqueur Serve at 16–18°C after aStarlight Carl T. Huber's Rum Finished Bourbon Single Barrel 750ML is a 103 proof (51. 5% ABV) single barrel bourbon finished in Caribbean rum casks, produced at Starlight Distillery in Borden, Indiana. The distillery earned ASCOT Awards' 2022 Craft Distiller of the Year, and this rum finished expression showcases the versatility of their sweet mash bourbon program through secondary maturation in barrels sourced from two of the Caribbean's most