Description
Fermentation: 6-8 days at 26 -28°C
They are known for cultivating and producing wine from the Tibouren grape
Chianti Classico
Ignacio Ameztoi’s new Navarra project
The combination of all is magical
Mommenpop Sparkling Rose Navaherreros Fermentation: 6-8 days at 26
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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