Sharp aged cheddar provides a salty counterpoint to the fruit intensity

The mid-palate introduces fresh agave and green herbal tones

delivering a wine that is simultaneously mineral

The wine was aged and bottled at Croft's lodge facilities before being released for long-term cellaring

polished texture than many 100-proof bourbons deliver

Brassfield Estate Zinfandel dark-rum Sharp aged cheddar provides aBrassfield Estate Zinfandel is a full bodied, 100% estate grown Zinfandel from High Valley, Lake County, California, bottled at 16. 1% ABV in a 750ml format. Grown at elevations between 1,900 and 2,200 feet in volcanic soils, this wine has been recognized as one of the best Zinfandels coming from Lake County grapes a distinction rooted in the estate's dramatic terroir and meticulous vineyard management. Quick Facts: ABV: 16. 1% Origin: High Valley,