cascarilla bark

harvested at peak maturity from the rugged landscapes of Oaxaca

Notes of pineapple and banana

the other older and smoother — to create a truly distinctive flavor profile

Ron Abuelo 7 Year Rum is a testament to Panamanian rum-making expertise

Clairin Casimir Barraderes Haiti Rum Pig's Nose cascarilla barkClairin Casimir is the most floral, fruit forward, and arguably most beloved expression in Velier's legendary Spirit of Haiti series the one that most consistently wins over new Clairin converts and leaves experienced rum drinkers genuinely stunned by its complexity. Produced by second generation distiller Faubert Casimir at his family's distillery in the remote village of Baradres about 130 miles west of Port au Prince this is a clairin with a