Description

Blackberry aromas

The acidity is radial

plum compote and mocha

blackberries and licorice

Overall a good quality wine that has finesse and poise

Kunstler, Hochheimer Holle Riesling Auslese Brut Zero Blackberry aromasRich, yet dry and spicy, here's a combination of white peach, grapefruit and mineral notes allied to a firm backbone of acidity. Medium bodied, with a peppery finish. Drink now through 2012. BS

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