dark chocolate character

15% Grenache and 3% Viognier

(fashioned with 100% whole clusters)

One of the many highlights in this range

offering juicy blackberry

Antoine Jobard, Meursault Poruzots Vintage:2023 dark chocolate character(from a parcel measuring . 78 ha that is on the Genevrires side). This is aromatically less refined but more complex with its pungent nose of hazelnut, green fruit, pear and just a hint of wood. There is excellent volume to the extract rich, powerful and solidly well concentrated medium weight flavors that possess excellent persistence on the impeccably balanced finish. This is still very tight and may require up to a decade to fully mature. 93 2018+