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Description

cool fermentation in stainless steel tanks — a deliberate approach that preserves the grape's bright varietal aromatics and crisp acidity without oak influence

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Crème brûlée reinforces the caramelized sugar character found on both the nose and palate

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Silver Oak Alexander Valley Cabernet Sauvignon australia cool fermentation in stainless steelSilver Oak Alexander Valley Cabernet Sauvignon is a Sonoma County Cabernet Sauvignon aged exclusively in American oak, bottled at 14. 5% ABV in a 750ml format. The 2019 vintage earned 95 points from Decanter, reinforcing this wine's reputation as one of California's most recognized Cabernet expressions. Quick Facts: ABV: 14. 5% Origin: Alexander Valley, Sonoma County, California Cabernet Sauvignon dominant blend Winery: Silver Oak Cellars Production &

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