Pu-Erh or Pu-erh is a variety of fermented tea produced in Yunnan province

refrigerator at 4~10℃

with just a touch of astringency and dryness that will further diminish with additional storage

the longer you store uncooked raw Pu-erhs

竹筍葉原包裝：每4磚為一紮，每磚約重250克，總重量為1000克。經過長時間儲存，竹筍葉出現老化是自然現象。

PPX Gong Mei White Tea 12 Years Old (Top-Selling) seed Pu-Erh or Pu-erh is a50 PPX Gong Mei White Tea 12 Years Old (Top Selling) Aroma: Pekoe and aged flavor, accompanied with a light jujube fragrance Liquor: Bright orange yellow Taste: A prominent sweetness, honey aroma coupled with jujube flavor, smooth and soft, producing saliva and leading to the sweet aftertaste Brewing Method Teacup: 12oz 355ml Temperature: 212 100 Weight: 5 g Tea Brewing time: 3 5 mins A beautifully aged white tea made from gong mei grade leaves of