Smoked salmon or cured herring

with barrels placed in the first row for optimal airflow

mix it into a Cranberry Mulled Wine with cinnamon

Cynar Julep: Muddled with fresh mint and served over crushed ice

This is a wine built for the table: grilled lamb chops rubbed with rosemary draw out its herbal and smoky side

Caravedo Acholado 750ML pinot-noir Smoked salmon or cured herringCaravedo Acholado 750ML is a Peruvian pisco blending quebranta and torontel grapes, bottled at 40% ABV (80 proof) in a 750ml format. This expression earned 93 points at the 2019 Ultimate Spirits Challenge, reinforcing its standing as one of the most decorated piscos exported from Peru to the United States. Quick Facts: ABV: 40% Origin: Ica Valley, Peru Style: Acholado (blended grape) Distillery: Destilera La Caravedo (est. 1684) Production & Heritage