The mandoline slicer is a great option for home cooks or commercial food service operations needing vegetable slicing

An excellent kit of three brushes to keep all sizes of spout whistles clean

its attractive red colour makes it a lively addition that highlights the food

The Omcan 2

consistent slices

Swissmar - Lugano Replacement Pot Black Matte - F65003 - DISCONTINUED [type]Concession Equipment The mandoline slicer is aFondue is a common dish shared at the table heated over a small burner. Forks are used to dip bits of food (most often bread or staple foods such as meats, vegetables or fruit) into either delectable melted cheese, oil, broth or chocolate (for dessert). This simple traditional meal allows guests to prepare their own feast and enjoy conversation and fun at the same time. While cheese fondue is the most widely known, meat and chocolate fondue are just