Drink now–2039

Joan Esteve Marcè saw opportunity in hardship and traveled to France in search of phylloxera resistant vines

Canaiolo nero 1940

the maceration with the skins is short (five days) so as to make fresh and fruity wines

and crushed herbs

Where’s Linus Sauvignon Blanc Nerello Mascalese Drink now–2039Cloudy, with a breezy citrus California vibe. 100% Sauvignon Blanc, made in a natural style. Stainless Steel Fermented and Sur lie aged in tank; bottled unfined and unfiltered. Winemaker Chris Christensen abandoned his path of a traditional career after a wine tasting trip to Sonoma Valley his junior year at Stanford (happens to the best of us!). As an African American vitner, he is passionate about promoting diversity and inclusion in the wine