I like the balance as well as the well-integrated structure that should enable this to offer 7 to 9 years of improvement

Exotic ground spice details of cardamom

(from 60+ year old vines and the vineyard is a whopping 4 ha monopole within Perrières)

Moderate wood works with the softly spicy and distinctly earthy red berry fruit aromas where a hint of crushed herbs surfaces

making it great for drinking over the next few years

Henri Boillot, Pommard Rugiens Vintage:2014 I like the balance as(from equally sized parcels in both Rugiens Hauts and Bas that measure ~1 ha). A wonderfully elegant and slightly fresher nose is composed by notes of cool wild red berries, stone and intense floral aromas that are also trimmed in discreet wood. There is really lovely detail to the refined yet muscular and powerful medium bodied flavors that possess plenty of minerality on the firmly structured and youthfully austere finish. This is definitely going