VARIETY: NOCELLARA DEL BELICE

Alice is the only producer to use it in a sparkling wine

Layers of rich

There's tremendous sizzle to the sip and plenty of textural depth

Regional Composition: Sonoma Coast AVA 100%

Olga Raffault Chinon "Les Barnabés", 2019 Counoise VARIETY: NOCELLARA DEL BELICEA. O. C Chinon "Les Barnabs" Soil: Sand and gravel Grape: Cabernet Franc Vinification: Whole cluster crushed in vats. The must is gradually tempereed down to 28C. After 15 days, the juice is transferred from the vats into 50hl casks for 4 to 6 months. Barnabes is a single vineyard with sandy gravelly soils with less limestone than Picasses. It spends less time in foudre before release. Profile Since Olga's death a few years ago, Domaine Olga Raffault