The wines are vegan

Country:  Austria

shimmering sunshine hue

apricot on nose with some herbaceous notes

from both Cedar Ranch and Maple Ranch

Walla Walla Red, 2019 petillant-natural The wines are veganRipe purple fruits, candied apples, caramel, mocha, cocoa nibs on nose. Palate is all smooth, silky fruit with spicy brightness. Walla Walla Vintners is one of Walla Walla's first wineries, established in 1995. Currently family owned by Scott and Nici Haladay, with Washington native Derrek Vipond as winemaker. For Walla Walla Red, they source grapes from classified vineyards in the Walla Walla Valley (read: really good vineyards, wink:). This way