Description
Overall this is fantastic and should effortlessly reward longer-term cellaring yet be approachable after only 5 or so years
precise finish
The lilting and wonderfully refined flavors possess a lovely sense of underlying tension as well as refinement before concluding in a lightly mineral-inflected finish where a hint of warmth arises
Helichrysum is characteristic of a hot Brunello vintage
The nose seemed to have closed down since I last encountered it in 2012
Philippe Pacalet, Vosne Romanee Chaumes 1er Cru Vintage:2017 Overall this is fantastic andNA
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