wood and dark cocoa

On the nose

with a solid herbal backbone

the result is a Blanco tequila with earthy

a Spanish white variety prized for its resistance to oxidation

Springbank 10 Year Local Barley Cask Strength Campbeltown Scotch Whisky Winebow wood and dark cocoaLocal Barley might be the most genuinely unique idea in Springbank's whole lineup: rather than using standard commercial barley, each annual release is grown on a specific named farm right in Kintyre Clochkeil Farm, High Cattadale Farm, Glencraigs Farm celebrating actual local terroir in a way almost no other distillery attempts. The series began in 2016 with an already legendary 16 year old, and has continued with different ages, barley varieties