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and although fifth-generation Fabio hasn’t reached middle school

Gentle punchdowns were employed throughout the fermentation to encourage a soft extraction of tannins and the wine was aged in 30% new French oak for 16 months

and its dependence on perfect balance

Sustainably farmed vines

The tannins are soft

Planet Oregon Willamette Valley Pinot Noir, 2021 chianti classico and although fifth-generation Fabio hasn’tBlack plum, whiffs of all spice, sweet caramel cut with vanilla bean on nose. Palate is soft and juicy with caramel undertones and boysenberry overtones; all structured with aging 8 months in 100% used French oak barrels. Tony and Michelle Soter founded Soter Vineyards in 1997 with an unwavering commitment to farming and craftsmanship centered on environmentalism, organics, biodynamics, nutrition, and holistic living. Soter's Planet Oregon project is

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