This Yanagiba knife was fire-forged by one of Tosa's leading knife blacksmiths

"HONMAMON" Gyuto Knife (Japanese Chef's Knife) All Stainless Steel

■ Uses: For repairing chipped blades of all knives

Please experience the ideal scissors with a sharp and soft cutting edge achieved through forging and heat treatment by a skilled craftsman

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HISHIKA Pruning Hand Saw with rattan wrapped handle and sheath, 150mm～180mm Unagi eel knife This Yanagiba knife was fire-forgedHISHIKA Pruning Hand Saw with rattan wrapped handle and sheath, 150mm180mm Three HONMAMON Stars (link) At Hishika Industry, our saws are crafted by skilled artisans using traditional methods, including hand hardening and tempering, straightening, and precision polishing. Despite being made from thin steel, our handmade saws are exceptionally hard, tough, and wearresistant, giving them outstanding edge retention. With proper metate (resharpening), they