Description

MoliendaMolino de tres masas

Las plantas utilizadas para el sotol son silvestres y tardan hasta 20 años en estar listas para utilizarse

-Wheeleri: Originario de El Sauz

Agua Utilizada: Manantial del Valle de Tequila

AGAVE: Rhodacantha

Tequila Maji Blanco 100% Agave - 750ml FORRADA tequila MoliendaMolino de tres masasNOM: 1438, TIPO DE AGAVE: Tequilana Weber, REGIN DE AGAVE: , REGIN: Jalisco (Los Valles), COCINANDO: Stone Brick Ovens, EXTRACCIN: Roller Mill, FUENTE DE AGUA: , FERMENTACIN: Stainless steel tanks, 100% agave, DESTILACIN: 2x distilled, ESTILO DE DESTILACIN: Copper Pot, MADURACIN: , ABV: 38% abv (76 proof) OTRA: Forrada en piel o Tela

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