Structure :

1 cm (Front x Depth x Height)

With imported leveling spikes

of buckets 18 Compressor (HP) 1/4 Consumption (kWh/24h) 3

Equipment mounted on 4 5” wheels (maximum wheel height with stem included)

HSP-U SAN-SON HORNO PANADERO CONVENCIÓN 8 CHAROLAS CON VAPOR Deshebradoras de Carne Structure :SAN SON HSP U 8 TRAY CONVENTIONAL BAKERY OVEN WITH STEAM GENERAL CHARACTERISTICS Stainless steel body, exterior and interior. Convection system with balanced turbine. User friendly system with on screen guides. Modes: Convection with and without steam. Programmable steam humidity (low, medium, high and manual). Memory for 100 recipes with three sequences with changes in temperature, time and humidity during baking. Uses a 45 x 65 cm baking tray in 8