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Description

Intense bouquet of characteristic morello cherry

12 months of refinement and evolution in amphora

partendo dal ginepro rosso

and cinnamon

and a long and captivating finish

Babà al Rum Distillatori Russo 650g. Intense bouquet of characteristic morelloThe dough and the leavening times are the two main factors that make our bab unique. It is left to rise for a long time and then cooked in a very hot oven which gives it an intense amber colour. Only after a few days is it immersed in its warm liquid of sugar and rum.

Exchange/Return Notes
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