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Description

His statues were present throughout the Empire and coins were minted with his effigy

PRODUCTION AREA / Owned vineyards located in the Municipality of San Marcello – Ancona

Spontaneous start of fermentation (to enhance the varietal and aromatic characteristics) with yeast inoculation on the second day of fermentation

Lievemente amaro e piacevolmente piccante

A packet of artisanal bronze-drawn and slow-dried spaghetti

Sapore Delicato spicchio da kg 0,600 ca woo_import_1 His statues were present throughoutSoft cheese without preservatives made from cow's milk INGREDIENTS Cow's MILK, rennet, lactic ferments, salt. Without preservatives PRODUCT CHARACTERISTICS Type: cow's milk cheese Origin of milk: Italy Maturing: 10 15 days Crust: cheese with rounded edges, light, smooth and thin crust, elastic, very light straw yellow in colour Paste: ivory white, soft, buttery, melting on the palate Flavour: sweet, pleasant Weight: 1,800 kg AVERAGE NUTRITIONAL VALUES

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