Description

whole cheese about 1

On the nose

this liqueur is an authentic expression of Sicily to be savored in every sip

alternate the mixture of dry (flour - pistachios - salt - baking powder) with the yogurt and milk

dry and very full-bodied

Fior di Latte in confezione da 1 kg Caciocavallo del Gargano whole cheese about 14 mozzarellas of 250 gr each very fresh,handmade by master cheesemaker with only cow's milk. Ideal as an appetizer, with in mixed salad, for excellent caprese or according to tradition on pizza. Ingredients: cow's milk, rennet, salt.

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