Aged in oak barrels for 2-3 years and at least 6 months in bottle

and white meats

with a density of 5

savory finish with notes of yellow fruit and hints of honey

The lengthy aging process of approximately 24 months in the cellar

Cardamaro – Vino Aromatizzato al Cardo 0,75L mourvèdre Aged in oak barrels forType: herb flavored wine Alcohol content: 17% Producer: Rachele Bosca Bosca SpA Canelli (AT) ITALY Cardamaro is a unique aperitif and digestif, made with wine flavored with infusions of cardoon and other Piedmontese botanicals . The wine, made from local grapes, is flavored with a natural extract of Cynara cardunculus (thistle) and other medicinal herbs according to an ancient Bosca family recipe. After aging in large barrels, the resulting bitter