in Monforte d'Alba Winemaking: alcoholic fermentation in steel in contact with the skins for 15 days

It is vinified solely in cement to preserve and best express the characteristics of the Nebbiolo grape

Denomination: Superior Red Vermouth

an olfactory sweetness emerges which is then also found on the palate

rich in tension and salinity

Trebbiano d'Abruzzo 2022 Produttore_Trediberri in Monforte d'Alba Winemaking: alcoholicEmidio Pepe and his Trebbiano d'Abruzzo have made the history of the denomination. A history born in 1964, and still handed down from generation to generation today. In fact, his daughters Daniela and Sofia, and his granddaughter Chiara, are mainly responsible for running the winery and the vineyard, which today follows biodynamic principles. Emidio Pepe wines are an authentic expression of a territory that, thanks to the climatic conditions brought