to extract the greatest possible quantity of tannins

• Una ricetta autentica con le indicazioni di preparazione del “piatto”

Birra Amatrice “Alta Quota” 0

Extra virgin olive oil: 1 tablespoon

Aged sheep's milk cheese

Vino Tempranijo Casale del Giglio woo_import_1 to extract the greatest possibleTempranillo is a grape variety of Spanish origin grown in Ribera del Duero and Rioja. A variety that has adapted very well to the breezy Mediterranean climate and fresh, deep soils, such as those of Casale del Giglio, in the area called Valle (formerly Riserva Bottacci), where our Tempranijo has found its ideal setting. These optimal conditions allow for complete phenolic ripening and a great body fruit balance. GRAPES AND VINIFICATION Tempranillo