Artisanal Colomba cake with candied pears and Modica PGI chocolate

luminous colors

or as a decorative element that evokes the Mediterranean sea

Ogni Testa di Moro è un pezzo unico: le sfumature cromatiche e i dettagli decorativi variano leggermente grazie alla lavorazione artigianale

Selected butter

Colomba Glassata Cioccolato con Arancia candita di Sicilia 1kg tradizioni Artisanal Colomba cake with candiedArtisanal Colomba cake with chocolate glaze and Sicilian candied orange, made daily in small batches in our workshop. A naturally leavened dough, with select butter and Category 1 free range eggs, meets the richness of chocolate glaze and the bold aroma of Sicilian candied orange. A classic combination, crafted with the care that only craftsmanship allows. Available only during the Easter season, in limited quantities. 1 kg format.