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Description

which we produce manually in a traditional way in our Punto Rosso fine pastry laboratory and of which we offer a wide range

crunchy Amaretti sweets are made from a mixture of apricot kernels

Panettone filled with pistachio cream in luxury tin

our Amaretti are made from a mixture of apricot kernels

Amaretti Crunchy individually flow-packed and then wrapped in elegant tissue paper in a round tin (original reproduction of the historical tins)

Panettone classico elegance Latte Vintage which we produce manually inPanettone with raisins end candied fruits, in a historic metal tin

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy

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