Description
Brovia's Nebbiolo d'Alba undergoes spontaneous fermentation in steel tanks and ages for at least 12 months in large barrels
produrre vino: dopo la preparazione del terreno nel rispetto dei secolari terrazzamenti retti da muri a secco
su suoli misti con presenza di galets roulés e componenti argillose che favoriscono maturità e equilibrio
the soils are mainly calcareous with sandy veins
The winemaking follows the winery's natural approach
Nebbiolo d'Alba 2021 Produttore_Bartolo Mascarello Brovia's Nebbiolo d'Alba undergoes spontaneousBrovia's Nebbiolo d'Alba undergoes spontaneous fermentation in steel tanks and ages for at least 12 months in large barrels. Denomination: Nebbiolo d'Alba DOC Grape Varieties: Nebbiolo 100% Alcohol Content: 14% Vineyards: blend of grapes from Langhe and Roero Winemaking: spontaneous fermentation in steel tanks and aging for at least 12 months in large barrels Serving Temperature: 16 18C
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