This cultivation technique allows the vines to receive the right amount of sun and protect themselves from temperature fluctuations

From his experience and friendship with Ferdinando

which is never denatured of its soul during cellar work and aging

once transported to the winery

Malolactic fermentation in barriques

Ribolla Gialla 2019 Tipologia_Barolo Chinato This cultivation technique allows theDamijan Podversic's Ribolla Gialla is a white wine from Friuli Venezia Giulia made from Ribolla Gialla grapes. Damijan Podversic's style is now well known: his Ribolla has an orange colour due to a long maceration on the skins. This wine has become iconic and is certainly one of the most beautiful expressions of the grape variety and of sensitivity towards maceration on white wines. Appellation: Venezia Giulia IGT Grape Varieties: Ribolla Gialla 100%