rosy color

Put a pot of cold salted water on the stove and bring it to the boil

Grappa dello Stretto is a specialty that encapsulates the history of Calabria

a pinch of fine salt

ruby red color

Prosciutto Crudo Reale del Brigante 1 kg. premitura a freddo rosy colorThis product is handmade by Calabrian pork butchers who hand down this tradition from father to son. To make the prosciutto reale del brigante, part of the thigh of a heavy, semi wild, native Calabrian pig is used. Salted, hung to dry at over 1200 meters above sea level, it is flavored with aromas of the Aspromonte undergrowth. Lightly smoked with olive leaves and vine stems. Matured for about 18 months, it has a characteristic dark red color, with