Bordiga Digestivo Centum Herbis: l'essenza dei fiori e delle erbe alpine

It is made using only the Cuishe agave

The vinification is natural: spontaneous fermentation

it conquers the palate from the first sip

quasi arcaici

Dom Pérignon Champagne Brut Vintage 2012 vino bianco Bordiga Digestivo Centum Herbis: l'essenzaDom Prignon is only born in exceptional years, after over 8 years of refinement. The 2012 Vintage is the fruit of a complex year, marked by difficult climatic conditions, but with a hot and dry summer that favored a perfect maturation of the Chardonnay and Pinot Noir grapes. On the nose it releases floral and fruity notes, with hints of apricot, mirabelle and a fresh menthol nuance. On the palate it is precise and lively, with a refined effervescence