Description
Obtained from Sangiovese grapes placed on a medium-textured calcareous clay soil with lime and yellow sand lenses
in the town of Sossano)
Ribolla from vines between 60 and 110 years old in the Bosc di Sot area
restituisce un succo bianco di carattere completamente diverso: pesca matura
savoriness
Olla Rouge Vin de France 2024 Matassa Triple A Obtained from Sangiovese grapes placedOlla Rouge is the red sibling of Olla Blanc, and comes from the same vineyard, Coume de l'Olla, the natural hollow outside Calce from which Tom Lubbe produces his entry level line. The blend is a small statement of Catalan style: approximately 60 70% Grenache Noir, 10 20% Grenache Gris, and the rest Macabeu, all grapes harvested and co fermented together, white and red in the same vat, as was done in old Catalan wineries before someone decided to
Exchange/Return Notes
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