Rosso della Gobba is a wine made according to the criteria of good natural wine

it remains to refine first in steel and then a few months in the bottle

tannini fini

Made like a true wine

hints of toasted notes and brioche crust

La Farfalla - Sangiovese Forlì IGP 2023 Marta Valpiani Croatina Rosso della Gobba is aLa Farfalla is the young Sangiovese, born from the highest part of the northern slope of the Bagnolo hill, on blue clays that enhance its freshness and tension. It is the wine that best represents the simple joy of the daily table, to be shared informally, even with just a slice of bread and salami. Direct, convivial, and sincere, it is the most spontaneous and immediate expression of Sangiovese.