Description
we recommend trying hummus
Molluscs and derivatives May
Chop in a mortar and pestle or grind in a mortar
Omega-6 fatty acids - 71 g
CN code 0710 80 95
1,2-Propandiol (Propylenglykol) CZDA 30 Liter Borsäure we recommend trying hummusPropylenglykol (1,2 Propandiol, 1,2 Dihydroxypropan) Technische Informationen ber chemische Reagenzien: Summenformel: C3H8O2 Molare Masse (M): 76,1 g mol CAS Nummer: 57 55 6 EC Nummer: 200 338 0 Synonyme: 1,2 Propandiol, 1,2 Dihydroxypropan Aggregatzustand: flssig Farbe: farblos Geruch: charakteristisch pH Wert: 6 8 (100 g lH2O, 20 C) Schmelzpunkt: 59 C Siedepunkt: 188 C (oberhalb Zersetzung) Selbstentzndungstemperatur: 371 C Flammpunkt: 99 C
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