Er reifte 12 Monate in 600-Liter-Eichenfässern und einem 1

finely spicy dried fruit

000-liter vat

9 hectares here

30% Arcos and 20% Garnacha Tintorea

Casa Castillo, Las Gravas 2021 BIO Mouratón Er reifte 12 Monate inLas Gravas 2021 BIO Casa Castillo, DOP Jumilla, Spain 88% Monastrell 12% Grenache Spontaneous fermentation in underground pools with 25% to 30% "full clusters", Maturation in 5,000 liter oak barrels and 500 liter oak barrels for 14 months. Parker 98 P 0. 75 liters 15% Alc. Contains sulphites ES ECO 024 "The young 2021s show a little more concentration, a serious vintage in the style of 2018. They are slowly replacing the sandier vineyards from the