Description
im Glasballon und in der Amphore
Very supple full of palate
15-day mash fermentation
Then pressed and stored on the full yeast in 500l barrel for 7 months
but then vinified in the same way - that is
Bianka und Daniel Schmitt - Frei.Korper.Kultur (FKK) Rosé Rot im Glasballon und in derVineyard Schmitt winery Wine FFK Ros Winemakers Bianka and Daniel Schmitt origin Flrsheim Germany Grapes Portuguese and Dornfelder Alcohol content 12% bouquet Raspberry, rhubarb taste The wine for every day! 1 liter of fun in the bottle super fruity
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