Description
and L-valine)
Fiber: 24 g
it is obtained by fermentation
Borage oil has a diuretic effect
the cartilage tissue has the right structure
Gefriergetrocknete Sauermilch-Starterkulturen BIO 49 g - SUN & FOOD Aktivkohleflocken and L-valine)LYOPHILISIERTE KULTUREN BIO SURE MILCHSTARTER 4,9 g SONNEFOOD KOMPONENTE I Lactococcus lactis supsp. lactis*, Lactococcus lactis subsp. cremoris*, Lactococcus lactis subsp. Lactis biovar diacetylactis*, Leuconostoc mesenteroides subsp. cremoris * (* Zutat aus kontrolliert biologischem Anbau) NHRWERT pro 100 g Brennwert 1530 kJ 366 kcal Fett 0 g einschlielich gesttigter Fettsuren 0 g Kohlenhydrate 90 g einschlielich Zucker 90 g Protein 0 g Salz 0 g
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